-
Why settle for standard when you can pour gold?
That New Simple Syrup is your cocktail’s new secret weapon—twice as rich, twice as smooth, and kissed with a subtle caramel note that white sugar just can’t deliver. Made rich for longer shelf life and bolder flavor, it’s ready when you are. No measuring, no boiling, no guesswork—just perfectly balanced sweetness in every pour. Whether you’re mixing old fashioneds, lacing lattes, or upgrading your pancakes, this isn’t just simple—it’s golden. -
The world is wild so you gotta keep that thing on you. This is the hot sauce that should be in everyone's bag/pocket/purse anytime you need that extra OOMPH because it is that versatile. Get gobsmacked by Serrano peppers, splash of white wine vinegar, and tequila kick. The acidity of the lime juice is the perfect sharp accent to have you pulling it out at work, on the subway, at home, or even at a restaurant. It's a safe bet for the heat shy as well as a chill time the spice lords. Just don't call us if you get in trouble because we will not bail you out.
Use Ideas:
- TACOS! Fish tacos, chicken tacos, carne... whatever. Trust us.
- Perfect marinade chicken.
- We dare you to try this in a spicy michelada.
-
This is Pittsburgh in a bottle. Bold, smoky, deeply nutty, and kissed with just enough sweetness—Pittsburgh Syrup captures the grit and richness of the Steel City. Infused with toasted tree nuts, roasted coffee, caramelized apple, and smoky flavors, it’s an umami-loaded powerhouse made for yinzers (and non-yinzers alike) who want to elevate everything from cocktails to coffee to pork chops. Locally inspired, unapologetically strong, and unlike anything else on the shelf—this is how Pittsburgh does syrup.
Contains: tree nuts, coffee
-
Try not to die from the hauntingly bold heat of ghost pepper perfectly layered with rich, savory depth of roasted garlic and a tangy splash of apple cider vinegar. It's a flavor and heat that will linger, but only for a little bit so you can taste the surprising fullness of this sauce.
Use Ideas:
- Use instead of buffalo sauce to drown your wings.
- Drizzle on pizza for an extra slice of life after death.
-
The Cleric is never alone as long as they have their patron deity watching over them. While other members of the order busy themselves with lore studies and spreading the "good" word, the Cleric knows that sometimes faith must be tested on an adventure, on the battlefield, and at the darkest moments. The Cleric grips their weapon tightly and offers smiting after smiting to those that would oppose the gods' will. And when the gods have given all they care to give, there is always an MP Boost to increase the Cleric's mana to push through to the end of the righteous fight.
MP Boost is a mystical syrup with a magical essence of arcane restoration. The signature flavor centers on lavender, with birch playing a supportive secondary role. The syrup is be lavender in hue and flavor with a pearlescent shimmer, as though unicorn horn was steeped and bottled during moonlight. Birch then plays a secondary role adding a cooling, and woodsy aftertaste. The healing is then supported by lemon balm for a zesty hug from the inside out.
-
Forged in the fires of war, the Fighter steps out in front of his party members, cold steel in both his hands and his eyes. They've stared death in the face many times before, and gods willing they will many time in the future. For now, though, the battle is right in front of them. Weary and outnumbered, the Fighter downs an HP Boost. Now reinvigorated, the odds don't seem that much against them as they release a battlecry and run headlong into victory and/or glory.
HP Boost has a magical, restorative essence. This bright and fruity grenadine riff has strong herbal notes from chamomile, and subtle-but-still-there floral notes from elderflower that complement the tart pomegranate and cranberry base.
-
We flipped the classic orgeat script and made it even sweeter—literally. Our Hazelnut "Orgeat" is the bold, nutty remix your cocktails didn’t know they needed. Creamy, lush, and layered with warm vanilla and orange blossom, this is the one that’ll have bartenders hoarding bottles and coffee lovers turning their backs on syrups past. If you only try one, let it be this one—our best seller for a reason: it tastes damn near SINFUL.
Contains: hazelnuts
-
Meet the syrup crackling with curiosity—ElectriSWEETY is unlike anything in your bar cart. A jolting fusion of lemon, quinine, and a hint of mint, sparked with a botanical blend, this futuristic syrup delivers a bold, electric buzz with every drop. Equal parts citrusy, salty, tangy, and cooling, it's a flavor experience you can't quite describe—but won't forget. Perfect for cocktail creatives, soda alchemists, and flavor chasers looking for something truly new.
-
This sauce is so good, you might have to hide it from your folks. You might get accosted on the street if they see it on you. The sweetness of apple meets the heatness of habanero and ground ancho peppers to give it a nice round-and-ground flavor. Ginger comes through to blaze the trail with a little bit of bourbon on the back end to give it a bit of burn going down. Not enough to get you lit, but it's definitely present.
Use Ideas:
- Add to any savory dish to bump up the flavor and heat.
- If you're looking to spice up a burger this is the way.
- Marinade some pork to make the other white meat even more delectable.
-
Amongst ancient tomes and eldritch scrolls of long forgotten arcana, we find the Mage, toiling over their cauldron. Eye of Newt, and a bit of Witchwood, the hex spell is nearly complete. "And finally, the last ingredient: a drop of Blood of My Enemies," they say as the cauldron bubbles and the image of their nemesis begins to form in the noxious brew.
The Mage's pursuit is that of arcane knowledge to obtain power. There are many schools of magic from abjuration to illusory to necromancy. One can never have enough Blood of My Enemies on their shelves. The warm-spiced potion has an iron-like depth thanks to the dark red beetroots and tart florals, with a whisper of molasses for the accent.
Does NOT contain actual blood, only botanical and culinary ingredients!
-
Milked from the fang of the ancient basilisk guarding the doors of the tomb of the necromancer, the Rogue sips their Basilisk Venom Shrub, making them immune to poisons for the next 1d6+1 rounds.
A Rogue is versatile and can be anything from a cutpurse street urchin to a lethal assassin, a traveling bard to an arcane trickster. Relying on wits over brute strength, stealth and dexterity is of the utmost importance. As such it is always advisable to keep a little bit of a thieves potion handy in case you want to hasten your stealthy escape, or put Xs in a marks eyes. This sipping vinegar combines the umami of ripe tomato with the herbal lift of basil, finished off with a sneaky zesty kick. The result is a warm, semi-savory sipper with plenty of depth and tang for an assortment of uses.











